Information For

Future Students
Parents & Families
Faculty & Staff
Alumni & Friends

New Mexico State University
Food Safety Laboratory

Home
Laboratory Services
Microbiological Methods
About Our Lab

About Us Poster Presentations Equipment Map & Directions Our Friends Former Team Members Support Our Lab
Food Safety Information

Consumer Food Safety Food Recalls Foodborne Pathogen For Kids For Students En Espanol
Resources for the Industry

Resources for Food Processors Good Agricultural Practices

You are here:
NMSU
College of ACES
Food Safety Lab
Microbiological Methods

Microbiological Methods

FDA Bacteriological Analytical Manual

USDA Food Safety and Inspection Service

Food Safety Laboratory

Willis Fedio

2990 Knox St.
Las Cruces NM 88003-1268
+1 (575) 646-7352
Nmsu_fsl@nmsu.edu

About

College of Agricultural, Consumer, and Environmental Sciences
Dean's Message
Mission & Vision

Resources

Publications
ACES Heroes
ACES Calendar
Faculty & Staff Directory
ACES Social Media
Locate your County Extension Office
Statewide Ag Science Centers
ACES Magazine
ACES News

The College of Agricultural, Consumer, and Environmental Sciences (ACES) is an engine for economic and community development in New Mexico, improving the lives of New Mexicans through research, academic programs, and extension. Learn more about our mission and programs.

NMSU and USDA are equal opportunity/affirmative action employers and educators: Read the full non-discrimination and accommodation statements.

College of Agricultural, Consumer, and Environmental Sciences (ACES)

Extension How-to Publications

NM 4-H Program

ACES Alumni & Sam Steel

ACES Quick Links

Begin Your Future. Be An Aggie.

Explore the many exciting opportunities to shape your future at New Mexico State University.

Apply

Visit

Give