Resources for Food Processors

The links below are general information on safe food processing.

  • Agricultural Water Testing
    Preharvest Water and Post Harvest Water by IDEXX with Quanti-Tray
  • Temperature and Thermometers
    Understanding the difference between the different types of food thermometers, and correct internal temperatures for cooking different types of food
Image of Paul roasting New Mexico green chile in a roaster
Image of Food Safety lab